We are very pleased to announce that BIOCHEM-ART and the Kraków School of Brewing have signed a letter of intent for strategic cooperation. Future initiatives will aim at the co-promotion of brewing and analytical knowledge and implementation of modern technologies used in brewing.
For years BIOCHEM-ART has supported projects and initiatives of the Kraków School of Brewing by mainly participating in the School of Fermentation Technology, imparting didactic and practical knowledge in both the postgraduate and engineering studies in brewing and finally engaging in various activities to bring knowledge to a wider audience. Gradually our collaboration has expanded and became a long-term working partnerships which is now symbolically sealed with this freshly signed letter of intent. We are therefore very pleased to announce the co-signing of this letter of intent to strengthen our strategic cooperation. Actions taken in the future will include joint initiatives to disseminating knowledge in brewing, research and analytical services, and implementation of modern technologies used in brewing.
Photo: Cezary Góral (left) owner of BIOCHEM-ART and Aleksander Poreda director at KSB.
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