Beer extracts and non-alcoholic beers (PureMalt)

ZAB / 65 'Zero Alcohol Base' provides clean malt flavor with foam, body and mouthfeel for NAB / LAB (non-alcohol / low alcohol beers) application. Requires filtration to produce a clear base of the drink.

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CB30 / 65 provides full flavor, sweetness and color for Premium Lager, summer, Golden Ale and low-alcohol beers.

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CB120 / 65 provides malt, crystalline malt flavor and color for beers such as: Amber (amber), Ale and Bock.

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CB220 / 65 provides a distinct, characteristic malt flavor and color for beers such as: Ale and Bock

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CB400 / 65 provides a distinct flavor and crystal dark color for beers such as: Ale, Bock and Porter.

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RB3 / 65 provides the dry and nutty properties of roasted malt. It is suitable for use in beers such as: Ale and Stout. At very low dosages, this product can also be used to restore 'body' and flavor in soft and low alcohol beer applications.

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RUBY has a striking red tinge and is perfect for creating Red, Ale and Bock beers

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REX is one of our latest innovations designed with cost-effective color adjustment in mind. Low viscosity and turbidity, this product is easy to use and can be added to beer at the end of production. In addition, REX also has a positive effect on foam.

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RBSMOOTH provides an intense flavor and aroma of roasted malt with elements of coffee and chocolate

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RB1500 / 40 is an excellent option for the production of Black Lager beer. Its minimal roasted malt flavor and lack of astringency make it ideal for color correction of light beers.

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